A dainty cake made of super moist chocolate and coated with glaze ganache. The mutli-looped bow and fondant red circles accentuate the beauty of this Polka DOT Cake.
This cake was ordered by my avid customer Soraya. She wanted to give this as a gift to her lovely friend and work colleague Josephine.
This is such a sweet act of love and kindness. And this is what this cake represents.
Actually the cake recipe I used for this cake was shared to by my baking friend and amazing Pastry Chef Shiela of Crust ‘n Crumbs. A very valuable idea she shared to us during our exclusive baking session with her last time.
I promise the taste is totally awesome! very delicious.. even from the looks of that cake.
Happy Birthday Josephine!
Hope you find this cake beautiful as I do.
Lots of LOVE,
Riah – the Happy Baker 🙂